I can honestly say that I’ve NEVER gotten tired of tequila. Not once. Even after a few rough Cinco de Mayos.
There are so many ridiculously delicious margaritas you can whip up with common ingredients around your house and garden, and when you use fresh fruit, there’s no need to add any shady artificial sweeteners! Try these spicy bad boys out to mix up your margarita routine…you’ll be glad you got a little caliente.
1.5 oz. silver tequila (I like Fortaleza Blanco or 1800 Silver)
1 oz. Grand Marnier or other orange liqueur